COS Zibibbo In Pithos Bianco 2022 is a fragrant and expressive Sicilian white, crafted using traditional amphora (pithos) fermentation. Bright, textured, and layered, it captures the natural vibrancy of Zibibbo grapes while showcasing artisanal winemaking. On the nose, expect orange blossom, citrus peel, and dried apricot. The palate is lively and nuanced, with flavours of stone fruit, honeyed notes, and a subtle mineral edge, finishing fresh, clean, and persistent. Perfect with seafood, light salads, or sipping on its own, this Bianco is a captivating taste of Sicily’s natural wine tradition.
