The 1995 Ducru-Beaucaillou is a Saint-Julien of refined maturity and elegance. Aromas of cassis, cedar, and tobacco leaf are complemented by silky, evolved tannins, giving the wine both structure and sophistication. Complex yet approachable, it pairs beautifully with roasted red meats, game, or aged cheeses. Each sip reveals layers of fruit, subtle spice, and nuanced earthy notes that have developed gracefully over time.
