Elegant and expressive, with aromas of red cherry, raspberry, and subtle floral and spice notes. The palate is silky and layered, with fine tannins, delicate minerality, and a long, graceful finish. Perfect with roasted poultry, mushroom dishes, or a quiet dinner with friends. Sophisticated, balanced, and full of character – a Pernand-Vergelesses Premier Cru that beautifully showcases finesse and charm.
