A mature Bordeaux showing the elegance and finesse of Moulis. Blackcurrant, dried plum, and subtle cedar notes are complemented by soft, integrated tannins – refined, layered, and approachable. Ideal for a dinner where depth matters – slow-roasted meats, mushroom dishes, or a rich cheese board shared with friends. Crafted with care, this vintage is classic Médoc style with a graceful, developed character.
